Ribena in Hong Kong

Well, this post is more for procrastination - I'm not satisfied with the layout and would rather go toward something with more 'permanent' pages. Anyway, Ribena tastes kind of bitter and not sweet enough here. The regular stuff is imported from Guangzhou, PRC.



Sparkling Ribena tastes about right. It's imported from Malaysia.



I don't have any Australian bottles handy to work out why this might be the case though. Contributions welcome!