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Monday, June 14, 2010

Fooding samples

Bayview
Located at the bottom of the Sassoon Road student halls.

1. Student Rice
$12
Big blob of rice, two sausages, vegetables*, egg and a choice of onion sauce or black pepper sauce.
*usually available in the early afternoon otherwise the lady will mumble some stuff apologising... or not at all.
Other permutations of sausage, egg, luncheon meat and "ham" available at the same price.

2. Set Breakfast A with hot drink
$14
Features two hash browns, buttered bread and scrambled egg.
HK milk tea shown in picture.
Other permutations available at an extra $2-$4. Beef, chicken, pork, fish (all deep-fried) are possibilities. 

3. Set Breakfast Borsch Soup with Abalone pieces
$17~
While the soup doesn't look that great, it goes down easily once it cools. There's bits of beef and vegetable floating about and a low-intensity sweet taste in the background from the tomato.
Hot lemon tea shown. This meal is rather high in liquids. It is not advised to ask for no drink as the conversation will result in confusion as it goes against the Asian principle of getting full value. That is, they will just ask you what drink you want until you give in.

4. Sizzling Plate Spring Chicken
$28
From visual inspection, there appears to be a whole chicken on the plate. This observation would be correct. The chicken is a little hard to work with and takes a bit more effort to eat. Also supplied is a bowl of Borsch soup, choice of black pepper or onion sauce and rice. A drink is included.

5. Sizzling Plate Beef Steak
$28
Similar to above. There are chewy bits in the beef but generally takes less effort to eat.
I like the idea of sizzling plates.


Other - on campus
Student Union restaurant (Asia Pacific catering/aka Cafe de Coral)

6. Afternoon tea set
$20~
Pasta and ham to the right. Chicken burger, sausage and buttered toast and onion sauce. Cold drink included. Afternoon tea is the worst value time to be eating.

7. Shredded beef noodles sizzling plate
$24.5
No drink included. It's rather oily and difficult to eat immediately - it forces you to adopt its pace. A nice combination otherwise.

8. New Zealand Beef Steak sizzling plate
$38
There's a tiny serving of fried rice - and a rather simple one that was. There's a large serving of sauce (choice given). Unlike the Bayview equivalent, there were no chewy bits in this steak. A drink is included.

9. Breakfast set
$12~
All the details are in the picture.

10.  Breakfast set
$14~
They have a coffee machine at this restaurant so it actually tastes decent, unlike Bayview's pre-made batches.
This features fried fish, sausage and turnip cake. The turnip cake turned out below expectation.


Other notable meals not pictured

11. 100 marks selection - Minced beef, tomato sauce...
$24.5
Rather like spaghetti bolognaise on rice, this featured white rice with minced beef and tomato sauce. Two pieces of broccoli and one egg with yolk unbroken decorate the top. It seems healthy enough and a novel take on western food.

12. Combination Fried Rice
$19.5
A very safe choice. The skew towards meat over vegetables is quite evident in this meal even though the pieces are tiny, but numerous.

Outside notable mentions
Yoshinoya meals
Really really fast rice bowls. Can be rather dear, ranging from high 20s to mid 40s. Fast food not involving burgers!

Filler:-
Ruby Tuesday
Ridiculously expensive only redeemed by their 50% off for members. Of course membership isn't cheap. Meals were listed at $100 to mid 300s. It was a communal thing with hallmates.

Sunday, June 6, 2010

Getting back

The maths for my luggage mass doesn't quite work out with what the airport staff told me and the official policies posted on the website. I had a feeling it was going to be over as it was a bit of a struggle getting all the gear from the hall to the bus stop.
Official policy stipulates:
  • 20kg checked baggage
  • 10kg free sporting goods allowance
The first guy said I was 4kg over for my checked baggage. I removed some cardboard boxes/packaging and random underwear etc. Some stuff also got moved into my carry-on luggage. I was pretty sure I hadn't removed 4kg but the girl at the other counter cleared me anyway.



Hong Kong International Airport is so ridiculously big that it has its own rail shuttle services between gates.

The first leg to Auckland was pretty good. The plane did seem a bit old in that there were ashtrays in the toilet doors but it was pretty empty and easy to do your own thing. I watched 'The Road' and skimmed through 'The Exam' at 32x. Crappy screen contrast didn't help with viewing those kind of dark movies.

I hope that red wine was the most expensive drink available to maximise 'value'.

For this flight, there was a Chinese man as flight service manager. I thought his New Zealand accent was funny - I think it kinda contaminated his putonghua. It also got me thinking about how the airline provides a regionalised service for passengers in that the staff, entertainment system and printed materials seem to be catered for Asia as well as the splattering of New Zealand and general Western culture. Seems so mafan.


Sunrise from window.

Auckland was a crappy stopover. Security was bored so they seemed to examine everyone's bags in detail for international transfers. The bloke was interested in my coloured staples and metal vice - a 'very dense metal'. hmmm

The public announcement lady didn't trip up when reading out challenging foreign names but I wasn't impressed by their weak guilt trip for final boarding call. "All the other passengers are waiting for you" wasn't delivered with much conviction. One could just imagine the other passengers oblivious to this matter. Also, the loudness wasn't standardised between announcements. "Due to blah blah... USA security... requires you to clear immigration and proceed directly to the boarding gate" was unusually loud and isn't relevant for the majority of passengers.

I spent my 6 hours watching BBC Life in the undergrowth documentaries. The flight to Melbourne was delayed and the weather wasn't all that great.

Boeing 747 at the end of a rainbow.

The flight home was even worse after boarding. An Airbus A320... horrible layout. There was only a single aisle down the middle and the seats were rather close to each other. In seat entertainment was quite modern and the safety briefing was rather disturbing with the body-paint uniforms.

Australian customs/quarrantine had a dog walk past everyone but failed in the end due understaffing. I used the e-ticket/smart system, which I supposed can be likened to self-service checkout at the supermarket. At least for the customs lady there. I ticked food and wood on the card. They only asked about the wood - which were the mini table-tennis racquets I had bought at Jusco's 10-dollar store. They lost interest immediately and waved me out.

Anyway, the mass totals were:
  • checked baggage 19.2kg
  • checked baggage 4.8kg
  • "sporting goods" 9.1kg
  • cabin/backpack 5.8kg
  • personal effect/laptop 3kg
win